Scope Basel 2016

Celebrating its 10th Anniversary in Basel, SCOPE Art Show is delighted to announce its new location at ClaraHuus, just three blocks from Messeplatz. A brief walk from the main fair, SCOPE Basel's well-appointed venue offers guests a view of the contemporary art world available nowhere else. Platinum First View | Tuesday June 14, 10am-1pm VIP & Press Preview | Tuesday June 14, 1pm-4pm Vernissage | Tuesday June 14, 4pm-7pm General Admission | Wednesday June 15 - Sunday June 19, 11am - 8pm For further information on SCOPE Basel visit scope-art.com To register as Press, visit scope-art.com/press To inquire about sponsor opportunities, email pr@scope-art.com #fineartmagazine

This looks like great fun for designers and art folks

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All are invited to our Launch Ketcham Inn Sun Storm Cultural Center Art Show / 5ht Spring Car and Art Exhibition

Please see last years FineArtMagazine Youtube Video for the car show.

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The Summer Oxford Art Fair Sat 11th & Sun 12th June 2016. The Fishes Oxford.

The Summer Oxford Art Fair Sat 11th & Sun 12th June 2016. The Fishes Oxford. The fifth edition of the Summer Oxford Art Fair. Transforming the large gardens at the Fishes, Oxford’s finest country pub into one of Oxford’s largest outdoor Contemporary Art Fair with over 40 UK exhibitors, selling paintings, photography, and sculptures. UK Artist? Apply to Exhibit HERE.https://theoxfordartfair.com/application-form/ (Final Call - deadline to apply is 24th May 2016) Apply to Exhibit  »

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Art Expo 4/14 Update

A few pics of Expo's opening day, Victor Forbes, Fine Art Magazine, Rami Rotkopf, Smart Publishing, Samir Sammoun, Sammoun Fine Art,
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Art Mumbia Grows, Art Night Thursday | Extended gallery hours till 9:30pm | Exhibition continues till 23rd April, 2016

Art Night Thursday | Extended gallery hours till 9:30pm | Exhibition continues till 23rd April, 2016   The team at TARQ is pleased to present ‘Feedback Loop’ curated by Kanchi Mehta, with works on display by Starlyn D'Souza, Madhavi Gore, P.S Jalaja, Nirmal Kulkarni, Violeta Lisboa, Romain Loustau, Lavanya Mani and Atish Saha. Each of the eight artists’ multi-disciplinary practices bring a unique perspective to the central premise of the exhibition Feedback Loop. According to curator Kanchi Mehta, a 'feedback loop' refers to a channel or a pathway formed by an ‘effect’, returning to its ‘cause’, and generating either more or less of the same effect. Featuring works that include photography, painting, sculpture and performance, 'Feedback Loop' constructs various circuits of cause and effect, tracking the cyclical nature of a variety of forms. #fineartmagazine

NEW IMAGES FROM THE RESTAURANT BY CAESARSTONE & TOM DIXON Milan Design Week 2016

NEW IMAGES FROM THE RESTAURANT BY 
CAESARSTONE & TOM DIXON 
Milan Design Week 2016
 
Four conceptual kitchens inspired by the elements take over the historical Rotonda della Besana delivering an experimental food concept
 

 

Image credit to Peer Lindgreen

Leading quartz manufacturer Caesarstone, in collaboration with British designer Tom Dixon, unveil new images from 'The RESTAURANT by Caesarstone & Tom Dixon, a multi-sensory creation consisting of four conceptual kitchens and dining halls inspired by the elements – Earth, Fire, Water and Air. Created using Caesarstone surfaces and designed by Tom Dixon, these are taking over the Milan Children’s Museum (MUBA) in the historical Rotonda della Besana during the 2016 design festival in Milan.

Set within the ideal backdrop of a 17^th century Cloister and a deconsecrated church, the installation provides a unique interpretation of how food and surfaces can interact in an exercise of distinctive tastes, smells and visuals within each kitchen. Reflecting the individual element through colour and texture, Caesarstone's surfaces become the ultimate plateau for a creative dining experience that engages all the senses.

For this installation, a food concept curated by Italian food design studio Arabeschi explores the power of nature’s elements in a menu that combines traditional ingredients with modern techniques.  Cooking in the kitchens, the chefs are creating a multi-sensory dining experience where food is prepared and served on Tom-Dixon designed Caesarstone surfaces, combining rare, element-inspired cooking techniques with fresh and unique ingredients.
 

No pre-booking policy. There will be plenty of space to accommodate large groups at any time of the day.
Dining rates:
-       1 dish (you can choose from any kitchen) = 10 Euros
-       4 dishes (the whole experience) = 25 Euros
-       Visitors can pay with cash or card

Opening times: La Rotonda della Besana 
Via Enrico Besana, 12, 20122 Milano, Italy
Tuesday April 12^th open 12.00 to 19.00
Wednesday April 13^th - Saturday April 16^th open 10.00 to 19.00
Sunday 17th April open 10.00 to 16.00 

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