Wine Dinner @ The Living Room

	‘Taste the Evolution’, on Sunday, July 17th at 6pm,  Featuring Wölffer Estate Vineyard.
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	_______________________________________________________________________________________________ COCKTAIL HOUR 2007 ‘Noblesse Oblige’, a sparkling rosé Passed hors d'œuvres       Home made gravlax with Swedish mustard sauce       Västerbotten cheese tartlet with herring       Toast Skagen with caviar FIRST 1997 Estate Selection Chardonnay and 2008 ‘Perle’ Chardonnay Chilled local corn soup with lobster panna cotta and fresh chives from our own Chef’s garden SECOND 2000 Cabernet Franc and 2008 ‘Caya’  Cabernet Franc Slow braised Berkshire pork belly with local shitake mushrooms and dark syrup gastrique THIRD 2000 Estate Selection Merlot and 2005 ‘Lombardo’ Merlot Grilled Black Angus rib eye steak with green garlic butter, bordelaise sauce,  Balsam Farm baby arugula and heirloom cherry tomatoes       FOURTH Mormors Tasting Trio 2006 “Descencia”, Botrytis Chardonnay – Sticky toffee date cake 2008 “Diosa”, Late Harvest (Ice Wine) Chardonnay – Chocolate peanut butter truffle 2009 “Laica”, Late Harvest (Ice Wine) Vignoles and Riesling  - Elderberry flower custard

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